Rebranding Olahan Pangan Limbah Ampas Tahu Menjadi Produk Sehat dan Ekonomis di Desa Condong. Najah: Journal of Research and Community Service, [S. l.], v. 4, n. 1, p. 177–182, 2026. Disponível em: https://kalamnusantara.org/index.php/najah/article/view/98.. Acesso em: 17 may. 2026.